I saw a handsome young man walk out of the mall in gym shorts yesterday.
Not a day older than 21 is my guess.
Everything about him grabbed my attention, and it wasn’t his wearing shorts near Christmas in December that stopped me.
He walked with a very noticeable confidence,
An athletic swagger,
A huge smile,
A badass haircut,
And… a shiny, black titanium leg.
And then in a blink of an eye, I saw, that I was wrong.
He had TWO shiny, black titanium legs.
I was driving along preoccupied by the thoughts that time seemed to be my enemy,
And this handsome young man was literally walking with a skip in his step,
On two prosthetic legs.
When I was a young girl, I was taught that Christmas is a holy time that invites us all to reflect on what matters most.
That no matter what the challenge,
No matter what the concern,
No matter what the barrier,
The promise and the Spirit of Christmas belongs to each of us,
That everything and anything is possible, if we believe that everything and anything is possible,
That evidence of Christmas exists everywhere,
If we look for it,
Even in traffic at the mall.
The holiday season is here.
I’ve spent the last few days helping my one-to-one clients draft their 2018 Game Plan so they can make their upcoming year the best yet…
My Dad LOVED Creamed Peas and Pearl Onions, so I made this recipe in his honor, for YOU! He would have LOVED this recipe, because every ingredient is so clean, fresh and… plus the recipe is gluten-free, dairy-free, paleo-friendly AND super delicious. When you look over the ingredients, you’ll feel confident that everyone will love the fresh spin of this holiday classic… It’s a total crowd-pleaser, because even those with food sensitives can indulge — Booyah!

For a gorgeous blend of seasonal color and flavor, this hearty roasted root vegetable side dish is sure to be a healthy star at your seasonal celebrations!
Fresh cranberries are available for only a short season each year, so I say put the traditional canned, or overly processed cranberry sauce aside this year and try my Fresh Cranberry & Fruit Relish for your holiday festivities.
If you’ve followed me for a while, you know I love to spin healthy recipes from classic, , unhealthy favorites! With the holidays’s approaching, I couldn’t resist creating an uber healthy and delicious spin on “Green Bean Casserole.”
The other day, Courtney, my client, said, “Carol, you should make a list of your favorite healthy on-the-go treats, or things you eat in a pinch. Sometimes, when I’m on the run, I don’t know what to get.”
Kite Hill Almond Milk Yogurt might be one of the best processed healthy foods ever made! Master vegan-chef Tal Ronnen, founder of Kite Hill, offers the freshest tasting almond milk yogurt I’ve ever had. It’s smooth, creamy, slightly tart and serves up 11g of almond protein, live active cultures and ZERO added sugar in every cup (you know I LOVE this!).

Some days I want something meaty, so I’ll buy a package of Monterey Grilled Artichokes. I LOVE them! They are grown on a small farm in California, with a proprietary process that retains the health benefits of fresh artichokes that far exceeds any canned or jarred product!
BudhiBars are wheat free, certified kosher, baked fresh without preservatives and kept frozen until they ship! The Almond Dark, the only one I buy (on rare occasion) is certified vegan, dairy free, low in sugar, high in fiber and a mixture of Swiss Cacao and Vegan Callebaut Chocolate! One bar (of this flavor — they have others) is ONLY 4 grams of sugar, which makes this an appealing choice, when nothing less than chocolate will do!
In the spirit of “saving the best for last,” New York Natural Cheese Kale Krackers are as good as any raw cracker I’ve ever made, which of course would be the only reason I would buy them — in a pinch, when I don’t have time to make them myself! They are the only cracker with kale as the main ingredient, with other ingredients like golden flax seeds, sunflower seeds, cashews, and a perfect touch of seasoning! They maintain the life-force energy of the ingredients because they’re dehydrated, so they’re a great option on the day you want something a little more satiating with your salad… or just as a snack with your kombucha!
